Science of Commodities and Trade Entrepreneurship: Research, Innovation, Education' 5
MARKET RESEARCHESLIGONENKO L., KRASNEVITCH G.
Innovative development vector of trade in Ukraine 7
Development of trade networks in Ukraine 15
FILUK G., SHEVCHUK O.
Trends of consumer market development in Ukraine 24
The franchising networks classification 36
TERESHCHENKO S., GALKO S.
Risks management during the goods customs control 43
Promotion of goods and services by Internet advertising 49
Methodical approaches to determination of the technological intensity levels of Ukrainian export 59
Market of pastry in Ukraine 67
CHERNIAK L., PIRKOVICH K.
Trends of footwear market development in Ukraine 77
Production and realization of furniture in Ukraine 82
METHODOLOGICAL ASPECTS OF GOODS CLASSIFICATIONGLUSHKOVA T.
Classification of printing paper 91
KARAVAYEV T., SVIDERSKYI V.
Improvement of paint materials and coatings classification 98
SIMYACHKO E., MARCHUK N.
The classification of products for equipping and decorating territory around homestead 103
Classification characteristics of sanitary-hygienic paper products 110
INNOVATION TECHNOLOGIES OF THE HEALTHY FOOD-STUFFSKRAVCHENKO M., KRYVORUCHKO M., ANTONENKO A.
The technology of unleavened dough culinary products with improved nutritious value 115
RESEARCHES OF FOODSTUFF'S QUALITYHOLUB B., DANYLENKO S., RUDAVSKA A.
Physical-chemical changes in synbiotic cultured dairy beverages during storage 121
DOROHOVICH V., SOLOVIOVA O.
Quality estimation of sugar and sugar substitutes 127
DUBININA А., LETUTA T., TOMASHEVS’KA R.
Comparative quality estimation of the pumpkin 132
POPULATION’S DIET FORMATIONYEGOROV B., MARDAR M.
State of Ukrainian population nutrition 140
KORZUN V., SOBKO A.
Rationing of physiological needs of preschool children in macronutrients 147
IMPROVEMENT OF CONSUMER PROPERTIES OF NONFOODSOSYKA V., MOSTYKA K.
Improvement of paper packing materials for food 152
PASALSKYI B., ROEGIERS M., ZHMUD B.
Use of additives based on ionized vegetable oils in fuel and oils 158
Nomenclature of quality indicators of corset products 170
PROBLEMS OF GOODS SAFETYBELINSKA S., ORLOVA N., MOTUZKA I.
Conceptual principles of food safety guarantee 176
LYKHOLAT О., VYSHNIKINA О.
Control of remaining hormone drugs in food products 183